Directions: Chaga Brew

 

To prepare Chaga tea, add 2 teaspoons of ground Chaga  to hot water, let it steep for 5-15 minutes, then strain and enjoy.

 

Chaga can be served cold as an iced tea. Let your Chaga tea cool over a few hours and add some ice cubes and perhaps a squeeze of lemon.

You can store leftover Chaga tea in the refrigerator for 3 days. You can also try stirring in some Altai Shiljait and or honey.

DON’T drink this tea if you are taking any blood pressure medications. Pregnant women should also avoid using the herbal tea as there is little research on whether it is safe during pregnancy.